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Want to order over the phone?

Call (424) 293-0474

Questions and answers

Kitchen hours are 11am-2pm and 5pm-9pm weekdays, Saturday 1-9pm, and sunday 1-7pm. Sundays are seasonal (open during football season and part of the nascar season)

I only get their Clam Chowder and Seafood. I.e. scallops All the menu offerings are awesome and homemade And you misspelled steak.